Double stage pulping machine
It is used to pulping different fruit and vegetables. It is the best machine to make jam, fruit juice and vegetable juice. The function of this machine is to separate the juice from the fruit peel and seed. The machine mainly includes: spindles, automatic cleaning parts, screen parts, water systems, electrical systems. Spindle part includes two components, bearing box and impeller.
Application Fields
It is applicable for de-stone, pulping and separating stone fruits like mango, peach, apricot, date; berry fruits like kiwi fruit and strawberry;Kernel fruits after pre-cooked and softened (such as apple, pear, pumpkin etc.).
Equipment characteristics
- Fruit pulp and residue can be separated automatically;
- Can be mounted in a processing line, or running separately;
- All productcontact part use high quality stainless steel, which meetfood sanitary standard;
- Easy to clean and disassembly;
Technical parameters
Name
|
Description
|
Outer size(L×W×H)
|
Suggested capacity
|
Suggested power
|
Different raw fruits need different capacity and power machine
|
SDJ-2
|
SUS304 stainless steel ,rotary speed 960-1200RPM
|
1170×600×1250
|
≤2T/H
|
5.5
|
SDJ-5
|
1760×800×1500
|
3-5T/H
|
18.5
|
SDJ-10
|
1950×1050×1880
|
6-10T/H
|
30
|
SDJ-15
|
2150×1050×1880
|
11-15T/H
|
37
|